Nie AMG

Lukas Mann

Marita Balks

Grzegorz Suwała

Krakow University of Economics, Department of Food Product Quality,  5 Sienkiewicza St., 30-033 Kraków, Poland

Maria Dymkowska-Malesa

State University of Applied Sciences in Koszalin, The Institute of Sport and Health Studies,  1 Leśna St., 75-582 Koszalin, Poland, ORCID 0000-0002-7946-235X, e-mail: m.dymkowska-malesa@pwsz-koszalin.pl

Katarzyna Mielniczek

Student Special Interest Group of Underwater Research ‘SeaQuest’, Gdynia Maritime University, 81-225 Gdynia, Poland

Mikołaj Wieczorek

Student Special Interest Group of Underwater Research ‘Sea Quest’ Gdynia Maritime University, 81–87 Morska Str., 81-225 Gdynia, Poland

Jakub Ratajczak

Student Special Interest Group of Underwater Research ‘Sea Quest’ Gdynia Maritime University, 81–87 Morska Str., 81-225 Gdynia, Poland

Toni Ahonen

VTT Technical Research Centre of Finland Ltd., Tekniikantie 21, Espoo, Otaniemi, Finland

Risto Tiusanen

VTT Technical Research Centre of Finland Ltd., Tekniikantie 21, Espoo, Otaniemi, Finland

Janne Sarsama

VTT Technical Research Centre of Finland Ltd., Tekniikantie 21, Espoo, Otaniemi, Finland

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